KAUFFMAN’S® Equine Gold

$36.35$182.50

Equine Gold provides a unique blend of beneficial bacteria, live yeast (Probiotic), and digestive enzymes to support optimal digestive efficiency in hindgut health.

Product Details

To help maintain gut health and support proper digestion in horses, owners should consider using digestive health supplements for horses formulated exclusively for KAUFFMAN’S®.

KAUFFMAN’S® Equine Gold

Formulated with a beneficial blend of digestive enzymes and probiotics to support equine hindgut health, KAUFFMAN’S Equine Gold contains yeast cultures and dry, active yeast that among other beneficial results, eliminates oxygen molecules within the digestive tract. Too much oxygen can inhibit fiber fermentation that is key to maintaining proper digestion in the hindgut.

Digestive enzymes included in the formulation of KAUFFMAN’S Equine Gold for horse gut health supports digestion of beta-glucan, hemicellulose, complex carbohydrates and pectin usually found in equine feedstuffs.

Why Is Gut Health Important for Horses?

General horse health depends nearly 100 percent on proper functioning of the equine digestive tract. Horses have one of the most distinctive digestive tracts in the animal kingdom, thanks to their hindguts — where fermentation occurs. Teeming with billions of beneficial protozoa and bacteria responsible for breaking down and digesting fiber, the hindgut provides most of the nutrients horses need to remain active, strong and healthy.

Maintaining homeostasis in the digestive tract is important, especially if the horse is experiencing the following:

  • Cannot access adequate grass and hay
  • Has undigested starches entering their hindgut
  • Experiences sudden dietary changes
  • Is under prolonged physical or psychological stress
  • Suffers from an infectious disease that reduces his appetite

Situations where helping maintain normal digestive health and digestion with Equine Gold can help.

  • Difficulty maintaining a healthy weight
  • Unusual muscle tightness down hamstrings and over the back
  • Dull look to the eyes
  • Poor coat and hoof quality
  • Odd odor to manure
  • Exhibition of abdominal muscle line
  • May eat grain very slowly
  • Irritable when groomed or handled
  • Reactive to saddling and/or palpitation around the flank area

To purchase KAUFFMAN’S Equine Gold, or if you need informed answers to questions about equine gut health, call Daniel Baum Company, Inc.. today!

Your Questions Answered

Ground Limestone, Yeast Culture, Dried Molasses, Corn Distillers Dried Grains with Solubles, Active Dry Yeast, Dried Kelp, Yucca schidigera Extract, Dried Aspergillus oryzae Fermentation Extract, Dried Lactobacillus acidophilus Fermentation Product, Dried Enterococcus faecium Fermentation Product, Dried Bifidobacterium thermophilum Fermentation Product, Dried Bifidobacterium longum Fermentation Product, Biotin, Dried Trichoderma longibrachiatum Fermentation Extract, Dried Schizosaccharomyces pombe (expressing the E Coli gene), Dried Bacillus subtilis Fermentation Product.

 

Feed at the rate of one – half to two ounces per day depending on the level of support desired. Feeding rate may be safely doubled during times of extreme environmental stress, heavy antibiotic use or severe diet changes.

 

Guaranteed  Analysis:

Total Microorganisms:  7 Billion CFU* per lb (450 Million CFU* per 1 oz)
(Lactobacillus acidophilus, Enterococcus faecium, Bifidobacterium thermophilum, Bifidobacterium longum)

Live Yeast Cell Count:  800 Billion CFU* per lb (50 Billion CFU* per 1 oz)
(Saccharomyces cerevisiae)

per lb  per 1 oz
a-Amylase (Aspergillus oryzae) µg starch hydrolyzed/min 180,000 µg 11,250 µg
Protease (Aspergillus oryzae) µg proteins hydrolyzed/min 24,000 µg 1,500 µg
Hemicellulase (Aspergillus niger) µg hemicellulose broken down/min 21,625 µg 1,351 µg
Phytase (Schizosaccharomyces Pombe) µg phytate hydrolyzed/min 1,200 µg 75 µg
Cellulase (T. longibrachiatum, Aspergillus niger) µg cellulose broken down/min 9,600 µg 600 µg
Lipase (Aspergillus oryzae) µg triglycerides hydrolyzed/min 7,200 µg 450 µg
Pectinase (Aspergillus niger) µg pectin broken down/min 4,800 µg 300 µg
Β-Glucanase (Aspergillus niger) µg β-glucans hydrolyzed/min 2,100 µg 131 µg

*CFU-Colony Forming Units

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